Level up your weekend breakfast game with Tiramisu French Toast drapped in Olper’s creamy goodness. #OlpersDairyCream #GoodnessBarhao #foodfusion #araywahh #desifood
Ingredients:
Prepare Cream Topping:
-Cream cheese ¼ Cup
-Condensed milk 2-3 tbs
-Olper’s Cream ½ Cup
-Vanilla essence ½ tsp
Prepare French Toast:
-Bread slices
-Chocolate spread as required
-Anday (Eggs) 2
-Iodized Himalayan pink salt a pinch
-Doodh (Milk) ½ Cup
-Coffee powder 2 tsp
-Sugar powdered 2 tbs or to taste
-Vanilla essence ¼ tsp
-Makhan (Butter) 2 tbs
-Cocoa powder
Directions:
Prepare Cream Topping:
-In a bowl,add cream cheese,condensed milk,cream,vanilla essence & whisk until well combined & refrigerate until use.
Prepare French Toast:
-On bread slice,add & spread chocolate spread & cover with another bread slice & set aside.
-In a bowl,add eggs,pink salt & whisk well.
-In a jug,add milk,coffee powder,sugar,vanilla essence,mix well & pour into eggs mixture & whisk well.
-Now dip chocolate stuffed bread sandwich into egg mixture & set aside.
-In frying pan,add butter,let it melt & fry on low flame from both sides until golden & crispy.
-In a serving plate,place french toast & press with spoon from center to make a cavity & pour prepared cream topping,sprinkle cocoa powder & serve (Makes 3-4).
