Chawal ka Chila Recipe (Typical Sindhi Style)

Here is a Sindhi style Chawal ka Chila recipe (Rice cheela). Often served just like normal roti and goes well with Sarson ka Saag. #HappyCookingToYou

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  • Chawal ka atta (Rice flour) sifted 2 Cups
  • Namak (Salt) ½ tsp or to taste
  • Pani (Water) 2 Cups or as required
  • Cooking oil 1 tsp


In bowl,add rice flour,salt and mix.

Gradually add water and whisk well to make a batter & set aside.

Heat griddle,pour prepared batter and spread evenly (makes 4).

Add cooking oil and cook from both sides on high flame until light golden.

Recipe By: Shahnaz Shahid

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