Ingredients:
- Simply Sufi Breast fillets 3
- Dahi (Yogurt) 3 tbs
- Tikka masala 1 tbs or to taste
- Sufi cooking oil 2 tbs
- Mayonnaise ¾ Cup
- Mustard paste 2 tbs
- Paprika powder ½ tsp
- Lehsan powder (Garlic powder) 1 tsp
- Chili garlic sauce 1 tbs
- Dried parsley 1 & ½ tsp
- Kali mirch powder (Black pepper powder) 1 tsp
- Simply sufi frozen French fries
- Sufi sunflower cooking oil for frying
Serving Ideas:
- Bread slices
- Prepared chicken spread
- Cheese slices
- Kheera (Cucumber)
- Tomato ketchup
- Gajar (Carrot)
- Green olive
Directions:
Wash & pat dry chicken fillets with kitchen tissue paper properly.
In bowl,add chicken fillets,yogurt and tikka masala,mix well and marinate for 15 minutes.
In frying or grill pan,add sufi cooking oil and fry chicken fillets from both sides until done (4-5 minutes each side).
Rest for 5 minutes then cut into pieces.
In chopper,add chicken pieces,chop coarsely & set aside.
In bowl,add mayonnaise,mustard paste,paprika powder,garlic powder,chili garlic sauce,dried parsley, black pepper powder and mix well.
Add chopped chicken and give it a good mix.
Can be stored for up to 1 week in refrigerator.
In wok,add sufi sunflower cooking oil,heat it and fry frozen french fries for 3 minutes.
Serving Ideas:
Cut the edges of the bread slice and roll out with the help of the rolling pin.
Add and spread prepared chicken spread and place cheese slice and roll out like swiss roll then cut into pieces.
Cut the bread slice with round cutter.
Add and spread prepared chicken spread and place cucumber,tomato ketchup and cover with top slice.
On bread slice,add and spread prepared chicken spread and place another bread slice then cut into square pieces,place cheese slice,tomato ketchup,cucumber,carrot and top with another bread piece and thread green olive with skewer.
Serve with French fries!
Ajza:
- Simply Sufi Breast fillets 3
- Dahi (Yogurt) 3 tbs
- Tikka masala 1 tbs or to taste
- Sufi cooking oil 2 tbs
- Mayonnaise ¾ Cup
- Mustard paste 2 tbs
- Paprika powder ½ tsp
- Lehsan powder (Garlic powder) 1 tsp
- Chili garlic sauce 1 tbs
- Dried parsley 1 & ½ tsp
- Kali mirch powder (Black pepper powder) 1 tsp
- Simply sufi frozen French fries
- Sufi sunflower cooking oil for frying
Serving Ideas:
- Bread slices
- Prepared chicken spread
- Cheese slices
- Kheera (Cucumber)
- Tomato ketchup
- Gajar (Carrot)
- Green olive
Directions:
Chicken fillets ko dho ker kitchen tissue paper sa ache tarhan pat dry ker lein.
Bowl mein chicken fillets,dahi aur tikka masala dal ker ache tarhan mix karein aur 15 minutes kliya marinate ker lein.
Frying or grill pan mein sufi cooking oil dal dein aur chicken fillets ko dono sides sa paka lein (4-5 minutes each side).
5 minutes kliya rakh dein phir pieces mein cut ker lein.
Chopper mein chicken pieces ko dal ker coarsely chop ker lein & side per rakh dein.
Bowl mein mayonnaise,mustard paste,paprika powder,lehsan powder,chili garlic sauce,dried parsley aur kali mirch powder dal ker ache tarhan mix karein.
Chopped chicken dal ker mix ker lein.
1 week tak refrigerator mein store ker saktay han.
Karhai mein sufi sunflower cooking oil dal ker garam karein aur frozen french fries ko 3 minutes kliya fry ker lein.
Serving Ideas:
Bread slice ka edges ko cut ker lein aur rolling pin ki madad sa bail lein.
Tayyar chicken spread dal ker pheela lein aur cheese slice rakh ker swiss roll ki tarhan roll ker lein phir pieces mein cut ker lein.
Bread slice ko round cutter ki madad sa cut ker lein.
Tayyar chicken spread dal ker pheela lein,kheera,tomato ketchup dal ker dosra bread slice rakh dein.
Bread slice per tayyar chicken spread dal ker pheela lein aur dosra bread slice rakh ker square pieces mein cut ker lein,cheese slice,tomato ketchup,kheera aur gajar rakh ker dosra bread slice rakh ker green olive ko skewer ki madad sa laga lein.
French fries ka saath serve karein!
