Ingredients:
Chicken Patty:
- Bran bread 1 slice
- Doodh (Milk) Low fat ¼ Cup
- Adrak (Ginger) 2 inch piece
- Lehsan (Garlic) 5-6 cloves
- Pyaz (Onion) 1 medium
- Chicken boneless cubes 500g
- Pink salt 1 tsp or to taste
- Zeera (Cumin seeds) roasted & crushed 1 tsp
- Lal mirch (Red chilli) crushed 1 tsp
- Kali mirch powder (Black pepper powder) ½ tsp
- Anda (Egg) 1
- Podina (Mint leaves) chopped 2 tbs
- Hara dhania (Fresh coriander) chopped 2-3 tbs
- Lal mirch (Fresh red chilli) chopped 2
- Hara pyaz (Green onion) leaves chopped 2 tbs
- Olive oil 1 tbs
Oats Pancakes:
- Instant oats 1 & ½ Cup
- Chakki ka atta (Whole wheat flour) 2 tbs
- Baking powder 2 tsp
- Pink Salt ¼ tsp or to taste
- Dahi (Yogurt) ¼ Cup
- Anday (Eggs) 2
- Doodh (Milk) low fat ½ Cup or as required
- Olive oil 2 tsp
Yogurt & Vegetable Sauce:
- Dahi (Yogurt) hung 1 Cup
- Gajar (Carrots) grated 1 Cup
- Kheera (Cucumber) grated & squeezed 1 medium
- Pickled jalapenos chopped 2 tbs
- Lemon juice 1 tbs
- Paprika powder ½ tsp
- Pink salt to taste
- Iceberg
- Tamatar (Tomato) slices
- Pickled jalapenos
- Black olives
Directions:
Chicken Patty:
In a chopper,add bran bread,milk,ginger,garlic,onion,chicken,salt,cumin seeds,red chilli crushed,black pepper powder,egg & chop until well combined.
Take out in a bowl, add mint leaves, fresh coriander, red chili, green onion leaves & mix well.
Grease hands with oil, take a mixture (90g), and make a patty of equal sizes (makes 8-9 patties).
In a frying pan, add olive oil and spread it, place prepared chicken patties, cover & cook on low flame until golden brown (2 minutes each side) & set aside.
Oats Pancakes:
In a spice mixer, add instant oats & grind to make a fine powder.
Take out in a bowl, add whole wheat flour, baking powder, pink salt & mix well.
Add yogurt, eggs and gradually add milk & whisk well until desired consistency (keep adding milk if mixture gets thicken).
Grease frying pan with olive oil, add ¼ cup of prepared batter, cover & cook on low flame for 1-2 minutes (makes 8 pancakes).
Yogurt & Vegetable Sauce:
In a bowl, add yogurt, carrots, cucumber, pickled jalapenos, lemon juice, paprika powder, pink salt and whisk well.
Assembling:
On oats pancake, add iceberg, tomato, chicken patty, yogurt & vegetable sauce and place another pancake on top.
Garnish with pickled jalapenos, black olives & serve!
Ajza:
Chicken Patty:
- Bran bread 1 slice
- Doodh (Milk) Low fat ¼ Cup
- Adrak (Ginger) 2 inch piece
- Lehsan (Garlic) 5-6 cloves
- Pyaz (Onion) 1 medium
- Chicken boneless cubes 500g
- Pink salt 1 tsp or to taste
- Zeera (Cumin seeds) roasted & crushed 1 tsp
- Lal mirch (Red chilli) crushed 1 tsp
- Kali mirch powder (Black pepper powder) ½ tsp
- Anda (Egg) 1
- Podina (Mint leaves) chopped 2 tbs
- Hara dhania (Fresh coriander) chopped 2-3 tbs
- Lal mirch (Fresh red chilli) chopped 2
- Hara pyaz (Green onion) leaves chopped 2 tbs
- Olive oil 1 tbs
Oats Pancakes:
- Instant oats 1 & ½ Cup
- Chakki ka atta (Whole wheat flour) 2 tbs
- Baking powder 2 tsp
- Pink Salt ¼ tsp or to taste
- Dahi (Yogurt) ¼ Cup
- Anday (Eggs) 2
- Doodh (Milk) low fat ½ Cup or as required
- Olive oil 2 tsp
Yogurt & Vegetable Sauce:
- Dahi (Yogurt) hung 1 Cup
- Gajar (Carrots) grated 1 Cup
- Kheera (Cucumber) grated & squeezed 1 medium
- Pickled jalapenos chopped 2 tbs
- Lemon juice 1 tbs
- Paprika powder ½ tsp
- Pink salt to taste
- Iceberg
- Tamatar (Tomato) slices
- Pickled jalapenos
- Black olives
Directions:
Chicken Patty:
Chopper mein bran bread,doodh,adrak,lehsan,pyaz,chicken,namak,zeera,lal mirch crushed,kali mirch powder aur anda dal ker ache tarhan chop ker lein.
Bowl mein nikal lein aur podina,hara dhania,lal mirch aur hara pyaz leaves dal ker ache tarhan mix ker lein.
Haathon ko oil sa grease karein aur mixture (90g) ko la ker ek jaisay sizes ka patties tayyar ker lein (makes 8-9 patties).
Frying pan mein olive oil dal ker pheela lein,tayyar chicken patties rakh ker dhak dein aur halki ancch per golden brown hunay tak paka lein (2 minutes each side) & side per rakh dein.
Oats Pancakes:
Spice mixer instant oats dal dein aur ache tarhan grind ker ka fine powder tayyar ker lein.
Bowl mein nikal lein,chakki ka atta,baking powder aur pink salt dal ker ache tarhan mix karein.
Dahi,anday aur thora thora ker ka doodh shamil karein aur desired consistency anay tak ache tarhan whisk ker lein (agar mixture thick ho jaye tou mazed doodh shamil ker lein).
Frying pan ko olive oil sa grease karein,1/4 cup tayyar batter dal dein aur dhak ker halki ancch per dono sides sa 1-2 minutes kliya paka lein (makes 8 pancakes).
Yogurt & Vegetable Sauce:
Bowl mein dahi,gajar,kheera,pickled jalapenos,lemon juice,paprika powder aur pink salt dal ker ache tarhan whisk ker lein.
Assembling:
Oats pancake per iceberg,tomato,chicken patty,yogyrt & vegetable sauce dal ker pancake rakh dein.
Pickled jalapenos aur black olives sa garnish ker ka serve karein.
